Sirkeci
Once inside the Spice Bazaar, row upon row of stalls and stands and hanging delicacies, covers the spice bazaar that was built in the 17th century and is İstanbul’s fragrant hub for all things tasty. Stacks of pepper, saffron, tea, and dried apricots line up with shops selling colourful Turkish produce. With a few welcoming exchanges with the vendors, you may drink tea and haggle for the perfect price.
The Mısır Çarşısı, also known as the Spice Bazaar whilst considerably smaller than the Grand Bazaar, is still nevertheless a feast for the senses. Originally built as part of the New Mosque complex, the bazaar is a popular central place to buy herbs, spices, spice blends, tea, dried fruits, dried meats, and other delicacies.
The Spice Bazaar is a must-see for all first-time visitors to İstanbul, especially foodies. Do not be afraid to haggle - it’s tradition and even expected.
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Discover Culinary Delights: Where Taste Meets Tradition
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