Zahter Salad

Experience Hatay's Zest - Savour Zahter Salad, The Spice of Life in Türkiye!

Zahter Salad

Zahter Salad is a refreshing and aromatic dish from Hatay, made with zahter (a type of wild thyme), tomatoes, onions, and parsley. The salad is dressed with olive oil, lemon juice, and a touch of pomegranate syrup, creating a perfect balance of tangy and savory flavors. Zahter, the key ingredient, gives the salad a distinctive herbal note that is both fragrant and flavorful. This salad is a staple in Hatay's cuisine, often served alongside grilled meats or as part of a meze platter. Zahter Salad reflects the region's rich tradition of using wild herbs in cooking, showcasing the natural bounty of Hatay's landscape.

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Eating and drinking are among the most delightful ways to explore a city. In this section, you’ll find a wide array of flavors, from traditional dishes made with fresh, local ingredients to modern culinary creations. Whether you're in search of street food or looking for an exquisite dining experience in a fine restaurant, this city offers plenty of options to satisfy your taste buds.