Nar Ekşisi
Experience the Unique Taste of Hatay: Discover the Magic of Nar Ekşisi!
Nar Ekşisi is a pomegranate molasses, a staple in Hatay cuisine, used to add a sweet and tangy flavor to salads, stews, and grilled meats.
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Eating and drinking are among the most delightful ways to explore a city. In this section, you’ll find a wide array of flavors, from traditional dishes made with fresh, local ingredients to modern culinary creations. Whether you're in search of street food or looking for an exquisite dining experience in a fine restaurant, this city offers plenty of options to satisfy your taste buds.