Milas

Milas is a city rich in history and culture, boasting a heritage that spans at least 5,000 years. In ancient times, it was the most significant city of the Carian civilization that ruled southwestern Anatolia. Known as Mylasa in antiquity, this city was established in the western part of this mountainous region, at the foothills of Mount Sodra. Throughout history, Milas has been home to various civilizations, including the Carians, Romans, Eastern Romans, Seljuks, Menteşe, and Ottomans. Today, Milas and its surroundings are filled with numerous remnants from these civilizations. However, the appeal of Milas is not solely its historical significance; the area is also rich in natural resources, which is somewhat unusual given the number of ancient cities it has hosted. Within the boundaries of Milas lie two lakes: Bafa Lake and Tuzla Lake. The importance of olives, which play a major role in the local economy, is evident in the culinary traditions of Milas. Among the varieties of olives found in the region are table olives, brined olives, and pressed olives, all of which hold significant value. Olive oil, often referred to as "liquid gold," plays a crucial role in the economy of Milas.