Mihaliç Cheese

Savour the Legacy of Balıkesir - Indulge in Authentic Mihaliç Cheese

Mihaliç Cheese

Mihaliç Cheese, also known as Kelle Cheese, is a hard, salty cheese from the Balıkesir region, often grated over dishes or served with bread and olives.

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Discover Culinary Delights: Where Taste Meets Tradition

Eating and drinking are among the most delightful ways to explore a city. In this section, you’ll find a wide array of flavors, from traditional dishes made with fresh, local ingredients to modern culinary creations. Whether you're in search of street food or looking for an exquisite dining experience in a fine restaurant, this city offers plenty of options to satisfy your taste buds.