Lemonade

Lemonade is a refreshing beverage that holds a special place in Turkish cuisine, particularly during the hot summer months. Made from freshly squeezed lemons, sugar, and water, Turkish lemonade is often infused with mint leaves or served with a slice of lemon for added freshness. This drink is cherished for its perfect balance of sweet and tart flavors, making it a popular choice for cooling down on a warm day. Lemonade is commonly served at family gatherings, picnics, and as a welcome drink for guests, reflecting the importance of hospitality in Turkish culture.

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Discover Culinary Delights: Where Taste Meets Tradition

Eating and drinking are among the most delightful ways to explore a city. In this section, you’ll find a wide array of flavors, from traditional dishes made with fresh, local ingredients to modern culinary creations. Whether you're in search of street food or looking for an exquisite dining experience in a fine restaurant, this city offers plenty of options to satisfy your taste buds.