Kilis Olives and Olive Oil
Kilis: Embark on a Tasty Sojourn, Savour Our Liquid Gold Olives!
The high-quality olives grown in the region are pressed into olive oil, an essential ingredient found in every kitchen in the region. The 4,000-year-old olive seeds found in the Oylum Tumulus (Oylum Höyüğü) have been documented as originating in Kilis. The regional olive oil was awarded the gold medal in the Berlin Global Olive Oil Awards-2020 competition. Kilis Olive Oil is a healthy and delicious product that should be in every kitchen!
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Eating and drinking are among the most delightful ways to explore a city. In this section, you’ll find a wide array of flavors, from traditional dishes made with fresh, local ingredients to modern culinary creations. Whether you're in search of street food or looking for an exquisite dining experience in a fine restaurant, this city offers plenty of options to satisfy your taste buds.