Kesmikli Güllaç

Experience Isparta's Sweet Symphony - The Delectable Kesmikli Güllaç!

Kesmikli Güllaç

Kesmikli Güllaç, is a traditional Turkish dessert made with putting a fresh cheese(kesmik) in thin layers of güllaç yufka and soaking in milk and rose water, layered with nuts, and served chilled, offering a light and refreshing dessert.

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Discover Culinary Delights: Where Taste Meets Tradition

Eating and drinking are among the most delightful ways to explore a city. In this section, you’ll find a wide array of flavors, from traditional dishes made with fresh, local ingredients to modern culinary creations. Whether you're in search of street food or looking for an exquisite dining experience in a fine restaurant, this city offers plenty of options to satisfy your taste buds.