Kartol Stew
Savour Gümüşhane’s Essence with Each Sip of Katıklı Soup!
Kartol Yahnisi is a comforting stew made with meaty potatoes, cooked with onions, tomatoes, and spices, often enjoyed as a warming dish in the colder months.
History whispers, nature mesmerizes, adventures abound… Embark on a unique journey and discover experiences beyond comparison. Türkiye’s endless wonders await your arrival.
Eating and drinking are among the most delightful ways to explore a city. In this section, you’ll find a wide array of flavors, from traditional dishes made with fresh, local ingredients to modern culinary creations. Whether you're in search of street food or looking for an exquisite dining experience in a fine restaurant, this city offers plenty of options to satisfy your taste buds.