Dızmana
Dızmâna in Eskişehir: Where History Echoes Beneath the Türkiye Sky!
Dızmana is a traditional pastry made with layers of dough and yogurt, baked until golden and crispy, often enjoyed as a breakfast item or snack.
History whispers, nature mesmerizes, adventures abound… Embark on a unique journey and discover experiences beyond comparison. Türkiye’s endless wonders await your arrival.
Eating and drinking are among the most delightful ways to explore a city. In this section, you’ll find a wide array of flavors, from traditional dishes made with fresh, local ingredients to modern culinary creations. Whether you're in search of street food or looking for an exquisite dining experience in a fine restaurant, this city offers plenty of options to satisfy your taste buds.