تونوس كرات لحم

Tonus Köftesi is a specialty meatball dish originating from the Tonus region of Türkiye. Made from a blend of ground beef or lamb, rice, and a rich mixture of herbs and spices, these meatballs are slowly simmered in a tomato-based sauce. The result is a tender, flavorful bite that pairs well with rice or flatbread. Tourists exploring Turkish cuisine will find Tonus Köftesi to be a comforting, home-style dish that captures the warmth of local flavors. It’s a must-try for anyone interested in traditional Turkish fare.