كرات لحم سين

Çine Köfte is a famous type of meatball from the Çine district of Aydın, known for its rich, savory flavor. The meatballs are made from a mixture of ground lamb or beef, onions, garlic, and a blend of spices, then shaped into small patties and grilled over an open flame. Çine Köfte is often served with rice, bread, or a fresh salad, making it a popular dish for both everyday meals and special occasions. The meatballs are prized for their juicy, tender texture and the quality of the local meat used in their preparation.