بستانا

Bostana is a vibrant and refreshing salad from Şanlıurfa, made with finely chopped vegetables such as tomatoes, cucumbers, onions, and parsley, all mixed together with pomegranate molasses, lemon juice, and olive oil. This salad is often served as a side dish, complementing the region’s rich and hearty meals. The combination of sweet and tangy flavors, along with the crunch of fresh vegetables, makes Bostana a perfect accompaniment to grilled meats and kebabs. The use of pomegranate molasses, a local ingredient, gives the salad its distinctive taste, making it a favorite among locals.